A work area that includes a table or counter top and a floor that can resist water.
A set of spears
A vase filled halfway with water and the diluted floral food solution.
Instructions:
In a separate water-filled container have ready your 25 rose stems.
One by one, remove unwanted foliage from each rose stem and place them on the table.
Set the height of the arrangement by dropping your tallest rose into the vase. Adjust the heights of all the other roses accordingly, so that when placed together, they create a pyramid shape with the center rose remaining the tallest.
Place each additional rose into the vase by making an ‘X’ with the previous rose just added. Do this until you have placed all 25 stems.
Adjust the roses and stems so that the arrangement has a uniformed appearance.